KITCHEN KNIVES
The kitchen bread knife is designed for slicing baked goods, as well as products with a hard crust and a soft core.
The bread knife has a long serrated blade and perfectly cuts products with a hard crust and soft inside, like bread, tomatoes. When slicing, the knife does not slip, does not crumble baked goods, does not break tomatoes, cutting them into beautiful thin slices.
The series models are ideal for amateur and professional kitchens.
- Knife length: 375 mm
- Blade length: 24 mm
- Blade layers: 1
- Blade width: 2.4 mm
- Blade thickness: 1.9 mm
- Steel: High carbon stainless steel
- Blade hardness (HRC): 59-60
- Package size: 420x55x20 mm
- Gross weight: 154g
- Country: Japan
