COOKWARE

Intense and deep colors thanks to the extra layer of Majolica enamelling

The La Cocotte round roaster by Staub is a professional cookware in the kitchen and sets a traditional and attractive accent on the table. The grater made of enamelled cast iron is easy to carry on the ergonomic handles.

Inside, the cocotte has a matt black enamel coating. This ensures good heat distribution and, together with the tight-fitting lid, supports energy-efficient cooking. The top has a special structure that absorbs the condensation and drips evenly on the junk. With the silver-colored button handle, it can be removed in no time.

With a capacity of 3.8 l, the cocotte is suitable for a pot roast, recipes such as goulash, but also for the preparation of vegetable dishes. The properties of the enamel layer improve with each use. Thus, the cocotte provides an optimal result when stewing tender meat or aromatic vegetables.

The cocotte from the La Cocotte series is as popular in professional and home kitchen. Without much effort, simple and difficult dishes can be prepared in it. The even distribution of heat and fluid saves you from constantly monitoring the cooking process. With Cocotte by Staub you can make healthy and delicious meals that will appeal to the whole family.

• ideal for searing and slow cooking of roast and poultry on the piece
• Juicy and tender cooking result due to the special drop structure in the top
• the black matt inner enamel is suitable for particularly crispy searing and is particularly durable
• suitable for all types of stoves incl. induction, can also be used in the oven / grill
• STAUB products are used and recommended by the world's greatest chefs
• optimal heat distribution
• longevity and lasting use
• does not discolor and does not rust
• scratch resistant
• material: cast iron with enameling
• dimensions (width x height x length): 24 cm x 15.3 cm x 30 cm
• diameter: 24 cm (bottom: 19.2 cm)
• volume: 3.8 l
• weight: 4.6 kg
• induction ability: yes
• cleaning by hand is recommended