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Japanese-style Knives for New Generation with Corrosion Resistance

Knives made of iron have the best sharpness, as you already know, but the daily care is especially a troublesome task for house use. This series is for the people who have such a problem. Because we employed molybdenum vanadium steel for blades that are used for scalpel, it has corrosion resistance, abrasion resistance and fracture toughness as well. You do not have to be nervous too much in using it.This is also suitable for workplaces where rust is not allowed such as supermarket, seafood processing factory and so on. We would like to recommend as your first Japanese-style knife.

Japanese Traditional Oak Wood Handle, Considered the Environment

You can see Japanese traditional thought on the structure of Japanese knives, which is use tools(or things) preciously for a long time with care. Re-sharpening is one of the good examples and handle replacement is also expresses the traditional thoughts. Handles usually go bad faster than the blades, so the replacement idea was born. This series takes over the tradition as it is and handle replacement is possible Please enjoy environment-friendly cooking with the corrosion-resistance blade and replaceable handle.

Artistic Edging with Heart and Soul

Sticking to sharpness, the edge satisfies even professionals. We have more than 5 manufacturing process for edging on this series and are willing to spend a lot of time. Usually, durability is required for business-use, however, Tojiro have been pursuing the sharpness and studying edging and structure of a blade for a long time. This is one of a reason that many professionals use Tojiro as their favorite knife all over the world.

Standard Series of Stainless Steel Japanese Knife

Standard series of Tojiro stainless steel Japanese-style knives. Considering easiness to care, we employed molybdenum vanadium steel for the blades. It has corrosion resistance, so you do not have to worry about too much in your daily use.
The edge is, of course, Tojiro edging with no-compromise. We also recommend this as your first Japanese knife.



tel. +371 29450947 | email: edimar@inbox.lv
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